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Friday, January 18, 2008
*__sIlLyGiRl] posted at 10:04 AM

I still love chocolate brownie...

Although the chocolate brownie did not turn out as how the recipe put it... I still love chocolate brownie...

Although I think the chocolate brownie recipe still need some adjusting... I still love chocolate brownie...

Although chocolate brownie isnt exactly chocolate brownie YET... I still love chocolate brownie...

Chocolate brownie need some work, I am sure the Baker will know wad adjustment to make to make sure that it will make it to the store

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Apple crumble's crust seems to crumble too much. 

I dunno how to start eating the apple crumble... 

should I start with the apple fillings? should I start with the crust? 

should I start from the back? or should I start from the front?

Should I have it with ice cream? or just plain apple crumble? 

I know the Baker is at work with the high-crumble-tendency apple crumble crust. I just hope that the crust stays together the next time it gets cut up.

I love apple crumble and I dont wanna see it crumble...

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Tiramisu seems abit too soft these days...

maybe it has been left out on the table for too long. 

there isnt any cold air that could surround it and help it stay together.

I hope the Baker will get the refrigerator repaired soon. cold air is needed by the tiramisu...

I love tiramisu too and I hope that the tiramisu will let the surrounding cold air will firm it up. and not to rely only on the refrigerator.

The Baker is needed everywhere. And I know the Baker can handle it =)

HAHAHA!~ What I wrote actually gave me an idea for something. But we will see how that's gonna work out ;)

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"This year, you will go up a notch higher"
"You are going to get uncomfortable" - (not tt I am already not)
"You have to persevere and slowly move that wall"
"Becareful and guard urself" - (this is really sccary!!)

BIG DADDY!!!! *cling on to Him*